DOLCETTO D’ALBA D.O.C.

DOC

TYPE: red wine

VARIETY: Dolcetto

VINEYARDS:Cossano, San Rocco

VINIFICATION: traditional fermentation in stainless steel tanks with about 10 days of maceration.

AGEING: 6 months of ageing in oak barrels, 6 months of decanting in stainless steel tanks.

BOTTLE REFINEMENT: 6 months of bottle refinement with controlled temperature before sale.

Fine and elegant Dolcetto d’Alba, characterized by fruits notes and floral notes, with sweet spices scents on the background. Wine with tasty richness and freshness.